PILOT SPIN
Spin Zone => Spin Zone => Topic started by: invflatspin on July 12, 2017, 08:32:57 AM
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I'm not one of those delicate flowers, but I am allergic to sulfa. I made a sandwich with PB and bananas. I got a hurty head within an hour. Usually comes on after red wine. I looked at the PB, same as we always buy, no prob. Bananas are no prob then I read the ingredients of the new loaf of bread;
Wheat, wheat germ, SULFATE,... SULFATE GUAR,,, GUM AMMONIUM SULFATE.
It was baked in mid-June, and still on the shelf being sold on Monday. I'm sure the bread will still be 'bread' when my grandkids are retired. And it tastes horrible. Jeezalou...